10+ Spooky and Fun Vegetarian Halloween Recipes

It’s Autumn already and we have to prepare for the beautiful celebrations to come. Halloween is my favorite! Today, I decided to share with you 10 awesome vegetarian Halloween Recipes that are spooky and fun!

All of these vegetarian Halloween recipes are kid-friendly. This recipes list has both savory and sweet recipes. They are super-creative and most of them are really easy to make. Hope you’ll like them as much as I did and maybe even try some for your Halloween party!

10+ Spooky and Fun Vegetarian Halloween Recipes 

Click on the titles for the full recipes.

Halloween Pumpkin Pie / Jack-o’-Lantern Pie

Halloween is just around the corner and what better way to celebrate it than a delicious vegan Halloween Pumpkin Pie? Easy, quick and delicious!

Cheese Pumpkins

Make these clever edible pumpkins for Halloween, they are great served as an appetizer or used as a garnish. What a treat!

Eyeball Caprese

Caprese salad is an Italian classic, this delicious treat will become an instant Halloween classic as well!

Goblin Flatbreads

Would you care for a horror d’oeuvre? Goblin flatbreads make grown-ups’ cocktail hour or kids’ snack time frightfully tasty.

Devilish Eggs

Just because these Halloween appetizers are spooky doesn’t mean they won’t satisfy hungry party guests.

Guacamoldy with Creature Chips

The chips can be made up to one day ahead. Store them in an airtight container at room temperature.

Brain Cupcakes 

These awesome Halloween brain cupcakes aren’t just spooky, they’re awesomely delicious too! They’re filled with chocolate ganache! Yum!

Giant Edible Cow Eyeball Recipe

This creepy looking dish is not too sweet, but it’s super spooky! Awesome idea!

Marshmallow Bones

Those who seek out remains in the cupboard will enjoy these fresh marshmallow bones.

Pumpkin Pie Pop Tarts

Pumpkin pie takes so long to make it from scratch, try these fun and spooky Halloween pumpkin poptarts instead!

Rest in Peas

Rest in peas, a creamy dish with tombstone croutons, will rouse the appetites of even vegetable-averse children.