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Best 5-Minute Hummus Recipe

Best 5-Minute Hummus Recipe

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This is the basic Lebanese hummus recipe, made easy and ready in less than 5 minutes! I also added some delicious topping options you can choose from, to make this hummus even better! 

I am absolutely CRAZY about hummus! I could eat hummus for breakfast, lunch, dinner and even as a snack, all in one day! I will never get tired of hummus and I can’t believe I only have one type of hummus recipe on my blog so far. I tried so many hummus recipes, from red bell pepper hummus, cilantro to basil pesto hummus, but didn’t post them on the blog, yet.

I want to transform this popular recipe and experiment with new flavors, textures and colors. Follow me on my vegan hummus journey and let’s start experimenting together!

Today, I will start with the easiest hummus recipe you can ever make! This 5-minute hummus recipe is perfect, in my opinion. This is the base. If you get this right, you can start by adding new flavors to make it even more interesting.

Here’s how easy it is to make it and it will be ready in less than 5 minutes! [I'm practical (lazy) so I use canned chickpeas, when in a hurry. There's nothing wrong with canned chickpeas people! Just read the label, it should contain only boiled chikpeas, water and salt - some may contain ascorbic acid which is vitamin C, so it's ok.] 

 Best 5-Minute Hummus Recipe

 Best 5-Minute Hummus Recipe vegan

Best 5-Minute Hummus Recipe

Rating: 51

Prep Time: 5 minutes

Yield: 6 servings

Best 5-Minute Hummus Recipe

This is the basic Lebanese hummus recipe, made easy and ready in less than 5 minutes! I also added some delicious topping options you can choose from, to make this hummus even better!

Ingredients

  • 1 800g(28oz) can chickpeas/garbanzo beans, rinsed and drained
  • half a lemon's juice
  • 1 Tbsp tahini paste
  • 3 garlic cloves, mashed
  • 2-3 tbsp extra virgin olive oil
  • sea salt, to taste
  • optional: sesame seeds, sweet paprika, chopped parsley, 1-2 Tbsps diced red onion etc.

Instructions

  1. Add all ingredients to your food processor and blend until smooth. If needed, add a little bit of water in order to make it smoother.
  2. Sprinkle some sesame seeds on top and garnish as you please.

Notes

Best served with warm pita bread cut into wedges.

http://gourmandelle.com/hummus-simplu-best-5-minute-hummus-recipe/

Best 5-Minute Hummus Recipe spread pita bread

Please ignore my ugly fingers… It’s like I have a 4 year old’s hands :))

Best 5-Minute Hummus Recipe dip

Want more hummus recipes? Try this  Light & Fresh Lemony Hummus.

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About Ruxandra

Freelance graphic/web designer and architecture student with a passion for nutrition, healthy eating and blogging. | Studenta la arhitectura si web designer cu o pasiune pentru nutritie, alimentatie sanatoasa si blogging.

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